5 Tips about daegu Suseong(대구룸) district You Can Use Today
Daegu Jjimgalbi. The local specialty is made of beef ribs cooked in a very worn out aluminum pot seasoned with spicy red pepper powder and chopped garlic. This is totally different with the steamed brief ribs cooked in soy sauce served in other parts of Korea. Its exceptional function could be the tongue-tingling, burning sensation it makes when re